Blueberry Fritters Recipe

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Blueberry Fritters
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Ingredients
12
Count
Nutrition
68
Calories
Total time
55
Minutes
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Ingredients:

Directions:

  1. Combine 2 T. flour and blueberries; toss lightly and set aside.
  2. Combine 1 cup flour, baking powder, cinnamon, nutmeg and sugar in mixing bowl.
  3. Combine egg and milk; gradually add to flour mixture.
  4. Fold in blueberries.
  5. Heat 3 or 4 of oil to 375 degrees in Dutch oven.
  6. Drop 3 or 4 heaping tablespoons at a time. Cook for about 3 minutes, or until golden brown on one side; turn and cook 3 minutes.
  7. Drain on paper towels.
  8. Sprinkle with powdered sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 68.35 Kcal (286 kJ)
Calories from fat 4.43 Kcal
% Daily Value*
Total Fat 0.49g 1%
Cholesterol 13.77mg 5%
Sodium 9.3mg 0%
Potassium 132.78mg 3%
Total Carbs 14.01g 5%
Sugars 4.04g 16%
Dietary Fiber 0.65g 3%
Protein 1.98g 4%
Vitamin C 1.2mg 2%
Iron 0.3mg 2%
Calcium 54mg 5%
Amount Per 100 g
Calories 179.61 Kcal (752 kJ)
Calories from fat 11.63 Kcal
% Daily Value*
Total Fat 1.29g 1%
Cholesterol 36.19mg 5%
Sodium 24.45mg 0%
Potassium 348.9mg 3%
Total Carbs 36.82g 5%
Sugars 10.61g 16%
Dietary Fiber 1.71g 3%
Protein 5.2g 4%
Vitamin C 3.2mg 2%
Iron 0.7mg 2%
Calcium 141.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium

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