Blueberry Buttermilk Muffins |
|
 |
Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 8 |
|
These are soo good you will wonder why you waited to try them. Ingredients:
1 cup flour |
3/4 cup whole wheat flour |
2 tablespoons brown sugar |
1 teaspoon baking powder |
1/4 teaspoon baking soda |
1 cup fat-free buttermilk |
2 egg whites |
1 teaspoon vanilla |
3/4 cup blueberries |
1 lemon, zest of |
Directions:
1. Mix first 5 ingredients together.
2. In a small bowl add buttermilk, egg whites & vanilla.
3. Mix these two together.
4. add blueberries & zest. Bake at 400 for 15 min.
|
|