 |
Prep Time: 0 Minutes Cook Time: 60 Minutes |
Ready In: 60 Minutes Servings: 10 |
|
Love making this yummy bread. Great neighbor gift or as a goody basket for an ailing friend. Tis the blueberry season! Ingredients:
1 3/4 cups flour |
1/2 teaspoon baking powder |
1/4 teaspoon baking soda |
1/2 teaspoon salt |
1/4 teaspoon cinnamon |
1/2 cup butter, softened |
3/4 cup sugar |
1/4 cup brown sugar |
2 eggs |
1/2 cup sour cream |
1 teaspoon vanilla |
1 1/2 cups fresh blueberries |
Directions:
1. Preheat oven to 350.
2. Combine flour, baking powder, baking soda, salt and cinnamon, set aside.
3. In separate bowl, cream butter and sugars until light and fluffy.
4. Beat in eggs, one at a time.
5. Beat in sour cream and vanilla.
6. Stir wet mixture into flour mixture just until dry ingredients are moistened.
7. Fold in blueberries
8. Pour into a greased 8 x 4 inch loaf pan.
9. Bake for 1 hour or until toothpick inserted comes out clean.
10. Let stand 10 minutes in pan.
11. turn out on rack to cool.
|
|