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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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Ingredients:
4 cups blueberries, picked over and chilled |
1 cup ice water |
1 cup crushed ice |
3 cups chilled gewürztraminer or rhine wine |
3 tablespoons fresh lemon juice, or to taste |
1/3 cup superfine granulated sugar, or to taste |
Directions:
1. In a blender, or in a food processor fitted with the steel blade, purée 2 cups of theblueberries with ice water. Strain through very fine sieve into a pitcher. Stir in wine, ice, remaining 2 cups of blueberries and, if desired, sugar and lemon juice.Pour into stemmed glasses.
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