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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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This is another one of those quick and easy summer time desserts when you don't want to heat up your house running the big oven. Ingredients:
1 pk (8oz) cream cheese, softened |
1/3 c sugar |
1 baked 9-inch pastry shell |
2 bananas, sliced |
1 c blueberry pie filling |
1 c cool whip or whipped cream |
Directions:
1. Combine cream cheese and sugar; beat at high speed with an electric mixer until light and fluffy. Spread evenly in bottom of cooled pastry shell.
2. Arrange banana slices on cream cheese layer.
3. Spread pie filling over bananas. Top with cool whip and chill.
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