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Prep Time: 15 Minutes Cook Time: 60 Minutes |
Ready In: 75 Minutes Servings: 12 |
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Another fruity favorite of my family's. we like it warm with ice cream or cold from the fridge. Ingredients:
4 cups sliced peeled tart apples |
2 cups blueberries |
2 tablespoons brown sugar |
1 cup all-purpose flour, divided |
3/4 cup sugar |
1 teaspoon baking powder |
1/2 teaspoon salt |
1/2 teaspoon ground cinnamon |
1/4 teaspoon ground nutmeg |
1 egg, beaten |
1/2 cup butter, melted |
Directions:
1. Place apples in a greased 11-in. x 7-in. x 2-in. baking dish.
2. Top with blueberries.
3. Mix brown sugar and 2 tablespoons flour; sprinkle over fruit.
4. Combine sugar, baking powder, salt,cinnamon, nutmeg and remaining flour.
5. Stir in egg with a fork until mixture is crumbly.
6. Sprinkle over fruit; drizzle with butter. Bake at 350 for 55-60 minutes or until apples are tender.
7. Serve warm.
8. Yield: 12 servings.
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