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Blue Cheese Vinaigrette
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 1
Prep: 10 min. This recipe easily doubles. Store in an airtight container in the refrigerator for up to 2 weeks.
Ingredients:
3 tablespoons crumbled blue cheese
2 tablespoons water
1 1/2 tablespoons vegetable oil
1 tablespoon white vinegar
1 tablespoon lemon juice
1 teaspoon dijon mustard
1/2 teaspoon dried oregano
1/4 teaspoon sugar
1/4 teaspoon freshly ground pepper
dash of salt
Directions:
1. Whisk together all ingredients. Chill until ready to serve.
By RecipeOfHealth.com