Blue Cheese Vidalia Onions |
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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 6 |
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Great served on a New York Strip or any other steak!!!! Ingredients:
2 very large vidalia onions |
(6 - 8 ounce) blue cheese, crumbled |
2 tablespoons butter, softened |
2 teaspoons worcestershire sauce |
1/2 teaspoon fresh dill weed |
black pepper |
Directions:
1. Preheat oven to 425°. Slice onions into 1/4-1/2-inch slices and put in 9 x 13-inch baking dish. Combine blue cheese, butter, Worcestershire, dill weed, and pepper. Spread over onions. Bake at 425° for 20 minutes or until brown and bubbly.
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