Blue Cheese Topped Grilled Ranch Steak |
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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 4 |
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Now you can prepare this restaurant favorite at home with this easy recipe. We love these steaks! Ingredients:
4 thawed ranch steaks |
4 tablespoons olive oil |
1/2 teaspoon garlic powder |
1 teaspoon lemon pepper seasoning |
1/4 cup blue cheese, crumbles |
Directions:
1. Brush both sides steaks with oil; seaon with lemon pepper and garlic powder.
2. Grill steaks covered over medium coals to desired degree of doneness.
3. During last 2 minutes or grilling; top steaks with blue cheese. Heat
4. 1-2 minutes more or until cheese begins to melt.
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