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Blue Cheese Ricotta Dip
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 8
Zippy dip ..good anytime.and so easy and tasty. Blue cheese or gorgonzola to your taste.
Ingredients:
1 15-ounce container ricotta cheese
8 ounces blue cheese, such as gorgonzola or maytag, crumbled (2 cups)
2 tablespoons apple cider or milk
freshly ground black pepper
snipped fresh chives or your favorite herb
green and/or red apple slices
breadsticks or crackers
Directions:
1. Allow ricotta and blue cheese to stand at room temperature for 1 hour.
2. In a medium bowl stir together the cheeses, mashing with a fork until well combined.
3. Stir in the apple cider.
4. Add pepper to taste.
5. Spoon into a serving bowl.
6. Sprinkle with chives.
7. Serve with apple slices.
By RecipeOfHealth.com