Blue Cheese Coleslaw

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 8

Just a different flavor for an old favorite!

Ingredients:

blue cheese coleslaw

1/2 cup blue cheese, crumbled

1/2 cup buttermilk

3 tablespoons apple cider vinegar

2 tablespoons sugar

12 cups shredded green cabbage (about 1 large head)

place first 4 ingredients in processor; blend until smooth, about

30 seconds. place cabbage in large bowl. add dressing; toss. season

with salt and pepper. cover; chill at least 1 hour. (can be made

1 day ahead; chill. toss before serving.)

Directions:

1. from my collection
2.