Blue Cheese Apple Salad Recipe

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Blue Cheese Apple Salad
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Ingredients:

Directions:

  1. In a large bowl, toss apples with lemon juice. Add cantaloupe and celery. In a small bowl, combine the sour cream, blue cheese and Miracle Whip. Pour over apple mixture and toss to coat. Cover and refrigerate for 1 hour. Serve in a lettuce-lined bowl. Yield: 10-12 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 83.32 Kcal (349 kJ)
Calories from fat 31.78 Kcal
% Daily Value*
Total Fat 3.53g 5%
Cholesterol 9.72mg 3%
Sodium 164.84mg 7%
Potassium 246.19mg 5%
Total Carbs 12.1g 4%
Sugars 8.96g 36%
Dietary Fiber 1.69g 7%
Protein 2.18g 4%
Vitamin C 19.6mg 33%
Calcium 56.7mg 6%
Amount Per 100 g
Calories 64.52 Kcal (270 kJ)
Calories from fat 24.61 Kcal
% Daily Value*
Total Fat 2.73g 5%
Cholesterol 7.53mg 3%
Sodium 127.64mg 7%
Potassium 190.63mg 5%
Total Carbs 9.37g 4%
Sugars 6.94g 36%
Dietary Fiber 1.31g 7%
Protein 1.68g 4%
Vitamin C 15.2mg 33%
Calcium 43.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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