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Prep Time: 20 Minutes Cook Time: 20 Minutes |
Ready In: 40 Minutes Servings: 4 |
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you should have a white sauce of thin consistency...serve hot and enjoy! Ingredients:
1/2 lb bacon, diced |
2 medium tomatoes, diced |
1/3 head lettuce, diced |
1/4 cup margarine |
1/4-1/2 cup all-purpose flour |
2 cups milk |
Directions:
1. Brown bacon until crisp and drain.reserve drippings for another use.
2. melt margarine and add flour and cook 1-2 minutes.
3. whisk in milk gradually (should be a thin white sauce consistency) -
4. add tomatoes and lettuce pieces -
5. continue heating till thoroughly warmed and serve hot and enjoy!
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