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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 8 |
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Really good as a light meal served with crusty rolls. Easy and quick to make. Ingredients:
1/2 cup mayonnaise (not salad dressing) |
3 -4 tablespoons barbecue sauce |
2 tablespoons finely chopped onions |
1 tablespoon lemon juice |
1/4 teaspoon pepper |
8 cups torn salad greens |
2 large tomatoes, chopped |
1 1/2 lbs boneless skinless chicken breasts, cooked & cubed |
10 slices bacon, cooked & crumbled |
2 hard-boiled eggs, sliced |
Directions:
1. In a small bowl, combine the first 5 ingredients; mix well.
2. Cover and chill until ready to serve.
3. Place salad greens on a large serving platter.
4. Sprinkle with tomatoes, chicken and bacon; garnish with eggs.
5. Drizzle with dressing.
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