BLT-and-More Salad for Two |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 2 |
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âI created this when my husband and I were looking for something quick, yet different. The blend of flavors is wonderful, and I make it often. Itâs simply the best!â Paula Marchesi - Lenhartsville, Pennsylvania Ingredients:
3/4 cup yellow cherry tomatoes, halved |
3/4 cup cherry tomatoes, halved |
2 tablespoons cubed avocado |
1 bacon strip, cooked and crumbled |
1 tablespoon fat-free sour cream |
1 tablespoon fat-free mayonnaise |
1 tablespoon fat-free milk |
1 garlic clove, minced |
1/4 teaspoon dill weed |
dash each salt and pepper |
2 tablespoons crumbled goat cheese |
1 tablespoon pine nuts |
2 bibb lettuce leaves |
Directions:
1. In a small bowl, combine the tomatoes, avocado and bacon. In another small bowl, whisk the sour cream, mayonnaise, milk, garlic, dill, salt and pepper; pour over salad. Gently toss to coat. Sprinkle with cheese and pine nuts. Serve immediately in lettuce leaves. Yield: 2 servings.
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