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Prep Time: 2 Minutes Cook Time: 0 Minutes |
Ready In: 2 Minutes Servings: 1 |
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Ingredients:
2 ounces vodka |
16 ounces clamato juice |
fresh ground pepper |
salt |
celery salt |
lime wedge |
1 slice cucumber |
tabasco sauce |
worcestershire sauce |
Directions:
1. Rim a 20 oz pint glass with the wedge of lime, and rim it with celery salt.
2. Fill the glass 3/4 full with ice.
3. Over the ice, put about 5 dashes salt and about 10 turns of freshly ground black pepper.
4. Pour one good long pour of Worcestershire sauce over the ice, salt& pepper, along with about 3-5 dashes of Tabasco, or other hot pepper sauce.
5. (Adjust the hot sauce to your taste).
6. Pour 2 oz vodka into glass& top with Clamato juice.
7. Serve with a wedge of fresh lime squeezed into the drink, and a slice of cucumber, (or celery), on the edge of glass for nibbling.
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