Print Recipe
Blanco Burro
 
recipe image
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Ready In: 5 Minutes
Servings: 1
Looks gentle enough but delivers a powerful kick. From Hotter Than Hell .
Ingredients:
6 -8 ice cubes
1 ounce cointreau liqueur
1 ounce green chartreuse liqueur
1 ounce whipping cream
6 red cinnamon candies
Directions:
1. Place 6-8 ice cubes in a cocktail shaker, and add Cointreau, Chartreuse, and cream. Shake well and strain into an old-fashioned glass. Add more ice cubes to fill glass. Gently sprinkle glass with red hots.
By RecipeOfHealth.com