1 tablespoon grill seasoning (recommended: montreal grill seasoning) or other seasoning blend |
1 teaspoon sweet paprika eyeball it |
1 teaspoon chili powder |
1/2 teaspoon dried cayenne pepper |
3/4 pound thin cut chicken breast |
1 tablespoon vegetable oil, 1 turn of the pan |
all-purpose flour or cornmeal, a couple of tablespoons to work dough |
1 pizza dough |
1/2 pound brick reduced fat cheddar with jalapeno or chipotle pepper (recommended: cabot brand) |
2 small yellow tomatoes, seeded and chopped |
1/4 cup chopped red onion |
1/2 jalapeno pepper, seeded and finely chopped |
2 tablespoons cilantro leaves, optional |
2 tablespoons thyme leaves |
1 clove garlic |
coarse salt |
1/2 lime, zested and juiced |