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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 2 |
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A cooling and refreshing drink for summer! I have changed the recipe just a leeetle. Recipe courtesy Anjum Anand. Ingredients:
10 1/2 ounces blackberries, washed |
7 ounces plain yogurt (or try vanilla or other flavored yogrut) |
1/2 cup orange juice |
1 -2 tablespoon sugar (more or less as needed) or 1 -2 tablespoon honey (more or less as needed) |
1/2 teaspoon fresh lemon juice |
6 ice cubes |
2 fresh mint leaves |
Directions:
1. In a food processor, combine the blackberries, yogurt, orange juice, sugar(if using flavored yogurt, you may want to use less sugar), and lemon juice, and puree.
2. Taste and add more sugar or honey, as necessary.
3. Strain the mixture through a sieve to remove the seeds, and reserve the liquid.
4. To serve, place 3 ice cubes into each of 2 serving glasses.
5. Pour over the lassi and garnish with a mint leaf. Enjoy!
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