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Prep Time: 15 Minutes Cook Time: 60 Minutes |
Ready In: 75 Minutes Servings: 4 |
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I got this recipe from a friend. This can be a relatively light dessert and it's berry flavor lifts up anyone's mood :) Ingredients:
3 tablespoons granulated sugar |
1 teaspoon agar-agar (vegetable gelatin) |
7 tablespoons skim milk (or whole milk) |
2 cups blackberries (other berries can be substituted like strawberries or raspberries) |
7/8 cup plain low-fat yogurt |
3 tablespoons orange juice |
Directions:
1. In a saucepan, heat the sugar, agar-agar, and milk with 3 tbsp.
2. of water until the sugar and agar-agar are dissolved.
3. Stir well.
4. Puree the berries in food processor and pass the puree through a sieve to remove the seeds.
5. Mix this with the sugar syrup and the remaining ingredients and put this in the ice-cream machine.
6. Freeze, following the machine's instructions.
7. (Time will vary with different machines).
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