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Black Olive Dip
 
recipe image
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Ready In: 5 Minutes
Servings: 12
An easy, yummy appetizer!
Ingredients:
1 (16 ounce) can black olives, seedless
3 stalks green onions
3 tomatoes
louisiana hot sauce
salt
pepper
1/2 bell pepper (optional)
1/2 onion (optional)
Directions:
1. Drain and dice black olives.
2. Rinse green onions and dice.
3. Rinse, seed, and dice tomatoes.
4. Add hot sauce, salt, and pepper to taste. Serve with chips.
By RecipeOfHealth.com