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Black Beans and Sausage
 
recipe image
Prep Time: 20 Minutes
Cook Time: 0 Minutes
Ready In: 20 Minutes
Servings: 6
This recipe is quick and easy to make. Your family will be asking for seconds.—Sharon Hunt, Spring Hill, Florida
Ingredients:
1 medium onion, chopped
1 tablespoon vegetable oil
1 can (14-1/2 ounces) stewed tomatoes
1 can (15 ounces) black beans, undrained
1 teaspoon dried oregano
1/2 teaspoon garlic powder
salt to taste
1-1/2 cups uncooked instant brown rice
1 pound johnsonville® smoked sausage, cooked and sliced
Directions:
1. In a skillet, heat oil. Cook onion until tender. Add the tomatoes, beans and seasonings. Bring to a boil. Stir in rice; reduce heat and simmer 5 minutes. Add sausage and let stand 5 minutes. Yield: 6-8 servings.
By RecipeOfHealth.com