1 tablespoon(s) olive oil |
4-6 thinly sliced scallions |
2 thinly sliced celery stalks |
4 minced garlic cloves |
2 teaspoon(s) ground cumin |
1/8 teaspoon(s) cayenne |
pinch(s) salt |
pinch(s) pepper |
2 can(s) 15oz black beans and the liquid |
1 can(s) 15oz petite diced tomatoes |
1 1/2 cup(s) low sodium chicken broth |