Black Bean Soup

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 8

Ingredients:

2 (15-ounce) cans black beans, drained and rinsed

2 (4.5-ounce) cans chopped green chiles

1 (14 1/2-ounce) can mexican stewed tomatoes, undrained

1 (14 1/2-ounce) can diced tomatoes, undrained

1 (11-ounce) can whole kernel corn, drained

4 green onions, sliced

2 to 3 tablespoons chili powder

1 teaspoon ground cumin

1/2 teaspoon dried minced garlic

Directions:

1. Combine all ingredients in a 5-quart slow cooker.
2. Cover and cook at HIGH 5 to 6 hours.