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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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My brother came up with this recipe for a family gathering one time. So simple and easy. You can change the level of heat by changing the salsa. Ingredients:
15 1/2 ounces black beans, drained |
8 ounces salsa, any flavor and heat level you like |
1 bunch cilantro, 1 fresh handful |
1 garlic clove, paper removed |
Directions:
1. Place garlic clove in food processor and chop until fine. Add black beans, salsa and cilantro and process until smooth. Refirgerate for a few hours to let the flavors blend. Serve with tortilla chips, fresh veggies, etc.
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