Black Bean Brownies Recipe

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Black Bean Brownies
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F.
  2. Lightly grease an 8x8 square baking dish.
  3. In food processor or blender, combine all ingredients until black beans are very well blended.
  4. Bake in preheated oven for 30 minutes, or until edges begin to pull from sides of pan.
  5. Allow to cool before slicing. Serves 16.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 55.39 Kcal (232 kJ)
Calories from fat 33.64 Kcal
% Daily Value*
Total Fat 3.74g 6%
Cholesterol 32.74mg 11%
Sodium 27.87mg 1%
Potassium 96.39mg 2%
Total Carbs 3.94g 1%
Sugars 2.03g 8%
Dietary Fiber 0.43g 2%
Protein 1.77g 4%
Iron 0.3mg 2%
Calcium 25.7mg 3%
Amount Per 100 g
Calories 292.17 Kcal (1223 kJ)
Calories from fat 177.43 Kcal
% Daily Value*
Total Fat 19.71g 6%
Cholesterol 172.69mg 11%
Sodium 147.04mg 1%
Potassium 508.5mg 2%
Total Carbs 20.78g 1%
Sugars 10.7g 8%
Dietary Fiber 2.25g 2%
Protein 9.32g 4%
Iron 1.7mg 2%
Calcium 135.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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