Black And White Cream Cheese Brownies |
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Prep Time: 0 Minutes Cook Time: 40 Minutes |
Ready In: 40 Minutes Servings: 1215 |
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I found this on and had to make them! They just came out of the oven, so I haven't tasted yet, but if smell is any indication, they're going to be delicious! Super easy too. Ingredients:
1 pkg. brownie mix (i used duncan hines, chewy fudge) |
4 large eggs |
1 (8 oz.)pkg. cream cheese, softened (i used philly light) |
1/2 cup sugar |
2 tbsp flour |
1 tsp vanilla extract |
Directions:
1. Preheat oven to 350 degrees. Grease 13 x 9 pan.
2. Prepare brownie mix as box directs, using 2 of the eggs.
3. Pour half the batter into the pan.
4. In medium bowl, mix at medium speed the cream cheese, sugar, flour and vanilla, add eggs, beat until creamy.
5. Pour mixture over browinie batter, then spoon dollops of remaining batter over cream cheese layer and swirl with butter knife.
6. Bake 40 minutes or until toothpick comes out clean.
7. MMM MMM GOOD!
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