Black and White Angel Food Cake Recipe

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Black and White Angel Food Cake
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Ingredients:

Directions:

  1. Preheat oven to 325°.
  2. To prepare cake, lightly spoon flour into a dry measuring cup; level with a knife. Combine flour and 3/4 cup granulated sugar, stirring with a whisk; set aside.
  3. Place cream of tartar, salt, and egg whites in a large bowl; beat with a mixer at high speed until foamy. Add remaining 3/4 cup granulated sugar, 1 tablespoon at a time, beating until stiff peaks form. Beat in juice and 1/2 teaspoon vanilla. Sift flour mixture over egg white mixture, 1/4 cup at a time; fold in after each addition.
  4. Spoon half of batter into an ungreased 10-inch tube pan, spreading evenly. Break air pockets by cutting through batter with a knife. Sift 2 tablespoons cocoa over remaining batter; fold in. Spoon cocoa batter evenly over top of vanilla batter; break air pockets by cutting through cocoa layer with a knife. Bake at 325° for 55 minutes or until cake springs back when lightly touched. Invert pan; cool completely. Loosen cake from sides of pan using a narrow metal spatula. Invert cake onto a plate.
  5. To prepare glaze, place powdered sugar, cream cheese, milk, and 1 teaspoon vanilla in a medium bowl; beat with a mixer at medium speed until smooth. Drizzle half of glaze over cake.
  6. Add 3/4 teaspoon cocoa to remaining glaze; stir well to combine. Drizzle cocoa glaze over cake. Refrigerate 5 minutes or until glaze is set. Garnish with strawberries, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 538.61 Kcal (2255 kJ)
Calories from fat 171.07 Kcal
% Daily Value*
Total Fat 19.01g 29%
Cholesterol 2.72mg 1%
Sodium 546.7mg 23%
Potassium 1030.1mg 22%
Total Carbs 85.1g 28%
Sugars 58.32g 233%
Dietary Fiber 0.52g 2%
Protein 8.67g 17%
Vitamin C 0.2mg 0%
Iron 0.8mg 4%
Calcium 37.3mg 4%
Amount Per 100 g
Calories 355.9 Kcal (1490 kJ)
Calories from fat 113.04 Kcal
% Daily Value*
Total Fat 12.56g 29%
Cholesterol 1.8mg 1%
Sodium 361.25mg 23%
Potassium 680.67mg 22%
Total Carbs 56.23g 28%
Sugars 38.54g 233%
Dietary Fiber 0.35g 2%
Protein 5.73g 17%
Vitamin C 0.1mg 0%
Iron 0.5mg 4%
Calcium 24.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.3
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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