Bits O' Brickle Fruit Dip |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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Angela brought this to Mom's group and it is now a favorite! Please note that you need the toffee bits not crushed Heath bars. Ingredients:
8 ounces cream cheese |
1/3 cup brown sugar |
1/4 cup white sugar (granulated) |
1 teaspoon vanilla |
1 (8 ounce) package heath toffee pieces (by hershey) |
Directions:
1. Mix cream cheese, brown sugar, white sugar and vanilla with an electric mixer until well combined.
2. Add Toffee bits and mix well.
3. Refrigerate.
4. Serve with apple slices or other fruit for dipping.
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