Bisquick Oatmeal Biscuits |
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Prep Time: 10 Minutes Cook Time: 8 Minutes |
Ready In: 18 Minutes Servings: 6 |
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These piping hot biscuits are really good for breakfast... My family loves them. Ingredients:
2 cups bisquick baking mix |
1/2 cup quick-cooking oats |
2/3 cup milk |
Directions:
1. Prehear oven to 450 degrees.
2. Mis all ingredients until dough forms, beat vigorously 30 seconds.
3. Turn onto surface dusted with baking mix. Roll in baking mix to coat.
4. Shape into ball, knead 10 times.
5. Roll 1/2 inch thick. Cut with 2 inches cutter dipped baking mix.
6. Bake on ungreased cookie sheet about 8 minutes or until golden brown.
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