Bisquick Cornbread

Prep Time: 10 Minutes

Cook Time: 35 Minutes

Ready In: 45 Minutes

Servings: 12

This makes a moist, almost fluffy cornbread. This style of cornbread is quite popular in Hawaii. With all this butter, it has to taste good.

Ingredients:

2 cups bisquick

3 tablespoons cornmeal

1 1/2 teaspoons baking powder

3/4 cup melted butter

1 cup sugar

1 cup milk

3 eggs

Directions:

1. Mix all ingredients together.
2. Pour into an 8 by 8 pan& bake at 350 for 35 minutes.