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Prep Time: 20 Minutes Cook Time: 15 Minutes |
Ready In: 35 Minutes Servings: 4 |
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A lite Anise flavored Mexican cookie that is a favorite in any kitchen. Ingredients:
1 cup milk |
8 cups flour |
2 cups sugar |
2 tablespoons baking powder, plus |
2 teaspoons baking powder |
6 teaspoons anise extract |
1/2 teaspoon salt |
4 eggs |
2 cups lard |
Directions:
1. Mix flour, lard, sugar, baking powder, anise and salt.
2. Add eggs and mix.
3. Add milk and mix.
4. Roll out on floured surface to 1/4 inch thick and cut with cookie cutters.
5. Place on ungreased cookie sheet and bake 15 minutes at 400 degrees (depending on oven).
6. Makes approximately 5 dozen cookies.
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