Big Soft Ginger Cookies Recipe

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Big Soft Ginger Cookies
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Ingredients
12
Count
Nutrition
406
Calories
Total time
25
Minutes
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Ingredients:

  • 1 1/4 cups flour
  • 2 tsp ginger
  • 3/4 tsp cinnamon
  • 1/2 tsp clove
  • 1/4 tsp salt
  • 1 cup sugar
  • 1 egg
  • 1 tbsp water
  • 1/4 cup molasses
  • 2 tbsp white sugar

Directions:

  1. Preheat oven to 350º.
  2. Sift together flour, ginger, baking soda, cinnamon, cloves, and salt. Set aside.
  3. In a large bowl, cream together the margarine and 1 cup sugar until light and fluffy. Add egg, beating well after addition. Stir in the water and molasses. Gradually stir in the sifted ingredients into the molasses mixture. Roll dough into walnut sized bals and roll in remaining 2 tbsps. of sugar. Place 2 inches apart on ungreased cookie sheet and slightly flatten.
  4. Bake 8 to 10 minutes.
  5. Allow cookies to cool 5 minutes on sheet before removing to rack to cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 406 Kcal (1700 kJ)
Calories from fat 203.41 Kcal
% Daily Value*
Total Fat 22.6g 35%
Cholesterol 66.21mg 22%
Sodium 765.76mg 32%
Potassium 216.2mg 5%
Total Carbs 48.53g 16%
Sugars 24.57g 98%
Dietary Fiber 2.73g 11%
Protein 3.91g 8%
Vitamin A 0.2mg 7%
Iron 2.1mg 12%
Calcium 101.8mg 10%
Amount Per 100 g
Calories 429 Kcal (1796 kJ)
Calories from fat 214.94 Kcal
% Daily Value*
Total Fat 23.88g 35%
Cholesterol 69.97mg 22%
Sodium 809.16mg 32%
Potassium 228.45mg 5%
Total Carbs 51.28g 16%
Sugars 25.97g 98%
Dietary Fiber 2.88g 11%
Protein 4.13g 8%
Vitamin A 0.2mg 7%
Iron 2.3mg 12%
Calcium 107.6mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.5
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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