Big Daddy Dog (Aaron McCargo, Jr.) |
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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 5 |
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Ingredients:
block cheddar |
5 hot dogs, rinsed |
5 slices bacon |
5 hot dog buns |
Directions:
1. Preheat oven to 425 degrees F.
2. Slice cheese into 5 (1/4-inch thick) slices, then cut the slices in half again, lengthwise.
3. Butterfly hot dogs lengthwise. Place 2 cheese slices inside the slit and close hot dog. Wrap a slice of bacon tightly around the hot dog, covering the entire surface.
4. Place on a greased baking sheet and bake for 10 minutes or until bacon is crisp. Remove from oven allowing grease to drain for a minute on paper towels. Place a hot dog into each bun and serve.
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