Bh&G Curried Chicken Soup |
|
 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
|
Biggest Book of Slow Cooker Recipes Volume 2 Ingredients:
1.81 lb boneless, skinless chicken thighs |
28 ounces chicken broth |
3 cups of cauliflower florets |
3 stalks of celery |
1 medium red pepper |
1 small onion |
2 cloves of garlic |
1 tbsp curry powder |
1/2 tsp salt |
1/2 tsp ground cumin |
1/4 tsp crushed red pepper |
13 1/2 ounces lite coconut milk |
2 medium zucchini |
Directions:
|