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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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From Biggest Book of Slow Cooker Recipes Volume 2 Ingredients:
1 1/2 lbs potatoes |
4 medium carrots |
1 medium onion |
1 celery stalk |
2 cloves garlic |
2 tsps dijon mustard |
1/2 tsp dried thyme |
1/4 tsp cayenne pepper |
28 ounces chicken broth |
1 cup beer |
6 ounces shredded cheddar cheese |
3 ounces cream cheese |
Directions:
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