Beyond Easy Chili Cheese Dip |
|
 |
Prep Time: 2 Minutes Cook Time: 2 Minutes |
Ready In: 4 Minutes Servings: 4 |
|
I usually try to avoid prepackaged, processed food. This recipe does NOT fit that bill! But it’s so easy and tasty that I just had to share. Can be served with tortillas or pretzel rods, on hotdogs or baked potatoes, etc. Enjoy at your own risk! = ) Ingredients:
1 (8 ounce) package cream cheese, softened |
1 (10 1/2 ounce) can fiesta nacho cheese soup (this is by campbell's & i've only ever been able to find it at walmart) |
1 (15 ounce) can chili (your favorite brand) |
Directions:
1. Beat cream cheese until smooth. Combine with soup.
2. Fold in chili until well blended.
3. I warm mine in a Little Dipper crockpot. For microwave heating, use 30 second intervals & stir well between each.
|
|