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Bev's Orange Chicken
 
recipe image
Prep Time: 5 Minutes
Cook Time: 85 Minutes
Ready In: 90 Minutes
Servings: 8
It has become a family favorite. Tastes great and is so simple to prepare. Enjoy!
Ingredients:
1 cup orange juice
1 tablespoon soy sauce
1/2 teaspoon garlic powder (to taste)
1 (1 ounce) envelope dry onion soup mix
8 chicken thighs
Directions:
1. Preheat oven to 350 degrees.
2. In a small bowl mix together the orange juice, onion soup mix, soy sauce, and garlic powder. Set aside.
3. Rinse the chicken and pat dry. Place the chicken into a 9x13 glass baking dish.
4. Pour the orange juice mixture over the chicken.
5. Bake uncovered for 1 hour and 30 minutes, basting every half hour.
6. If using boneless chicken reduce baking time to 1 hour.
By RecipeOfHealth.com