Better Than Sex Cake (Chocolate) |
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Prep Time: 30 Minutes Cook Time: 30 Minutes |
Ready In: 60 Minutes Servings: 4 |
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From the kitchen of Tona Thornburg Court, Bridgeton MO. Ingredients:
1 german chocolate cake mix |
7 ounces sweetened condensed milk |
6 ounces caramel sauce |
8 ounces cool whip, thawed |
6 heath candy bars, crushed |
Directions:
1. Bake cake in 9x13 pan, as directed on box.
2. Let it cool slightly and poke little holes in the TOP of the cake with a pencil.
3. Dribble sweetened condensed milk and caramel sauce over cake.
4. Let stand for over an hour until the cake has completely cooled.
5. Frost with whipped topping and sprinkle crushed candy bars over the topping.
6. Refrigerate until time to serve.
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