Best Spinach Fruit Salad (W/Glazed Almonds) |
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Prep Time: 15 Minutes Cook Time: 5 Minutes |
Ready In: 20 Minutes Servings: 6 |
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I pair this wonderful spinach salad up with my Best Raspberry Salad Dressing (Vinaigrette) and top with wonderfully easy Glazed Almonds and fruit! Ingredients:
1 (12 ounce) package romaine lettuce, cleaned and torn |
1 (7 ounce) package baby spinach leaves, cleaned |
3/4 cup fresh strawberries, sliced (or whole raspberries) |
1/2 cup fresh pineapple |
1/2 cup mandarin orange |
1/4 green onion, sliced |
1 cup raw almonds |
1/3 cup sugar |
Directions:
1. Salad & Fruit: Layer salad ingredients onto salad plates, top with cooled Glazed Almonds and serve optionally with Best Raspberry Dressing (Vinaigrette).
2. Glazed Almonds: Heat a heavy skillet on high heat, add almonds and sprinkle generously with sugar, stirring until sugar melts.
3. Caution: The molten sugar is very HOT. Transfer nuts to cool completely on a plate.
4. Break up into pieces.
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