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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 16 |
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I got this recipe many years ago out of a magazine. This is my go to recipe for a quick and easy dip. You will be the hit of any party with it. It's also easy to remember, with just 5 ingredients. Ingredients:
1 (8 ounce) package cream cheese |
1/2 cup butter (cannot be margarine) |
1 bunch chopped green onion |
1 (6 ounce) can chopped baby shrimp |
1 dash worcestershire sauce |
Directions:
1. Combine all but green onions in a medium saucepan.
2. Stir over low heat until all ingredients are melted.
3. Add green onions; remove from heat.
4. Serve with butter crackers (Town House or similar).
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