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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 8 |
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This BBQ sauce is a real beauty! With a rich and tangy flavour, some say it's mildly addictive!! It makes about 1 & 1/4 cups, and is delicious served with ANY BBQ meat, and especially good with sausages or barbecued Kransky! Ingredients:
1 onion, finely chopped |
3 tablespoons oil |
1 cup heinz ketchup |
2 tablespoons worcestershire sauce |
1/4 cup vinegar (white or brown) |
1/4 cup water |
2 tablespoons brown sugar |
1 lemon |
2 teaspoons paprika |
1/4 teaspoon chili powder |
Directions:
1. Gently saute the finely chopped onion in the oil.
2. Add tomato ketchup, Worcestershire Sauce, water, vinegar and brown sugar to the onions.
3. Remove a thin strip of peel from the lemon and add to the pan WITH the JUICE from the lemon.
4. Add to this the paprika and chilli powder.
5. Simmer VERY GENTLY for 1/2 hour, after which time the sauce should be thick and richly flavoured, and the oil absorbed into the sauce.
6. Store covered in refrigerator.
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