 |
Prep Time: 10 Minutes Cook Time: 120 Minutes |
Ready In: 130 Minutes Servings: 10 |
|
The title says it all. If you are planning a BBQ, this is the coleslaw to take! There are many coleslaw recipes on , but none just like this, and this is by far our favorite! From Southern Living Favorites, Spring 2004. Cooking time includes chilling time. Ingredients:
1/2 cup sugar |
1/2 cup mayonnaise |
1/4 cup milk |
1/4 cup buttermilk |
2 1/2 tablespoons lemon juice |
1 1/2 tablespoons white vinegar |
1/2 teaspoon salt |
1/8 teaspoon pepper |
2 (10 ounce) packages cabbage, finely shredded |
1 carrot, shredded |
Directions:
1. Whisk sugar, mayonnaise, milk, buttermilk, lemon juice, white vinegar, salt and pepper together in a large bowl.
2. Add shredded cabbage and carrot, tossing to coat.
3. Cover and chill at least 2 hours.
|
|