Print Recipe
Berry Sangria
 
recipe image
Prep Time: 5 Minutes
Cook Time: 60 Minutes
Ready In: 65 Minutes
Servings: 8
Blackberries, lime and cranberry juice - throw in a little triple sec and brandy and you've got yourself a tart sangria. If you like your drinks sweeter, add a bit of sugar or splenda before mulling in the fridge.
Ingredients:
1 (750 ml) bottle red wine (i used grape and apple table wine)
2 (10 ounce) bottles light cranberry juice, by ocean spray (aka diet cranberry juice)
1/2 cup triple sec
1/2 cup brandy
2 cups frozen blackberries
1 -2 lime, sliced
ice
Directions:
1. Combine all ingredients in pitcher and refrigerate until ready to serve.
2. Serve over ice - scooping out lime slices and blackberries with a wooden spoon to each person.
By RecipeOfHealth.com