Berry Berry Cool Pie

Prep Time: 10 Minutes

Cook Time: 290 Minutes

Ready In: 300 Minutes

Servings: 10

Ingredients:

1 (14 ounce) can eagle brand sweetened condensed milk

2 tablespoons lemon juice

1 1/2-2 cups assorted fresh berries (raspberries, blueberries or blackberries)

1 (8 ounce) container frozen whipped topping, thawed

1 (6 ounce) keebler ready crust graham cracker pie crust

Directions:

1. MIX together sweetened condensed milk and lemon juice in large bowl until blended. Stir in berries. Fold in whipped topping. Spoon into crust.
2. FREEZE 5 hours or until set. Let stand 30 to 40 minutes before serving. Garnish as desired.

By RecipeOfHealth.com