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Belgian Molasses Bread
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 12
This seems similar to an American Molasses bread recipe, I would be curious to see whether they taste similar, and how they differ.
Ingredients:
prep time 15 min
cook time 3 hrs
ready in 3 hrs 15 min
original recipe yield 1 (1-1/2 pound) loaf
12 servings
ingredients
1 1/2 tablespoons butter
3 tablespoons molasses
3/4 cup warm milk
4 1/2 tablespoons warm water
1 1/2 teaspoons active dry yeast
2 1/4 cups all-purpose flour
3/4 cup whole wheat flour
1 1/2 teaspoons salt
Directions:
1. Place ingredients in the bread machine pan in the order suggested by the manufacturer.
2. Select Basic or White Bread and
3. 1 1/2 pound loaf settings.
4. Press Start
By RecipeOfHealth.com