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Prep Time: 20 Minutes Cook Time: 15 Minutes |
Ready In: 35 Minutes Servings: 12 |
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This is different, delicious, and colorful, it's fun to have everyone guess what the ingredients are. Ingredients:
4 cups of strained beet juice (see below) |
1/2 cup fresh lemon juice |
1 (1 3/4 ounce) package sure-jell |
6 cups sugar |
1 (3 ounce) package raspberry jell-o gelatin |
Directions:
1. Beet Juice: Scrub fresh beets and cover with boiling water. Boil the beets until tender; remove the beats and use the water they have been boiled.
2. Mix beet juice, lemon juice, and Sure-Jell in medium saucepan; bring to a full boil. Add the sugar and Jell-O and boil hard for 10 minutes.
3. Ladle into prepared jelly jars. Wipe the rims and seal.
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