Beer Float Recipe

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Beer Float
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Ingredients:

  • 12 oz can beer

Directions:

  1. Place chocolate ice cream in a large glass.
  2. Add beer taking care not to foam over.
  3. Serve with a straw.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 261.95 Kcal (1097 kJ)
Calories from fat 99.51 Kcal
% Daily Value*
Total Fat 11.06g 17%
Cholesterol 77.4mg 26%
Sodium 58.68mg 2%
Potassium 196.47mg 4%
Total Carbs 25.52g 9%
Sugars 17.86g 71%
Dietary Fiber 0.85g 3%
Protein 3.4g 7%
Vitamin C 0.9mg 1%
Calcium 118.2mg 12%
Amount Per 100 g
Calories 102.67 Kcal (430 kJ)
Calories from fat 39 Kcal
% Daily Value*
Total Fat 4.33g 17%
Cholesterol 30.33mg 26%
Sodium 23mg 2%
Potassium 77mg 4%
Total Carbs 10g 9%
Sugars 7g 71%
Dietary Fiber 0.33g 3%
Protein 1.33g 7%
Vitamin C 0.3mg 1%
Calcium 46.3mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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