Print Recipe
Beer Cheese Soup
 
recipe image
Prep Time: 0 Minutes
Cook Time: 300 Minutes
Ready In: 300 Minutes
Servings: 6
This Beer Cheese Soup is just like the soup that is so popular in many upscale chain restaurants,
Ingredients:
* 1/2 cup butter
* 3 cups chicken broth
* 1 tbsp. worcestershire sauce
* 1/2 cup fresh chopped chives or 2 to 3 tablespoons frozen chopped chives
* 1 c. flour
* 16 oz. cheez whiz
* 3/4 cup beer, or use non-alcohol beer
* 1 1/2 c. cream
Directions:
1. Melt butter; stir in flour. Add broth, stirring constantly, until thick, then add to butter mixture. Remove from heat; add remaining ingredients, except cream. Cook on low in slow cooker 4 to 6 hours; add cream the last 20 minutes.
By RecipeOfHealth.com