Print Recipe
Beer Bread
 
recipe image
Prep Time: 10 Minutes
Cook Time: 60 Minutes
Ready In: 70 Minutes
Servings: 6
A Copykat recipe- tastes like Tastefully Simple beer bread!
Ingredients:
12 ounces beer (not light or corona) or 12 ounces other carbonated beverage such as mountain dew soda
3 cups self rising flour
1/3 cup sugar
3 tablespoons butter, melted
Directions:
1. Preheat oven to 350°F; spray a 9 x 5 loaf pan with baker's cooking spray.
2. Combine flour and sugar; stir in beer (you might have to use your hands to get it mixed thoroughly). Dough will be sticky.
3. Pour into prepared loaf pan; brush top with melted butter.
4. Bake for 50-60 minutes or until top is golden brown. Cool slightly; remove from pan and finish cooling.
By RecipeOfHealth.com